St. Louis Nature School | April Maura Photography | St Louis Montessori School
For nannying I made minestrone and for supper, for my husband and I, homemade sloppy joes. I made two dinners worth of it for putting in all the effort. I must be into cooking because today all I can think about is what I cooked. Cooking new dishes is another form of me painting a masterpiece […]
Tuesday Nannying: A packed full day: 1)Making Pineapple plants 2) Blueberry, Peanut Butter, Banana Muffins 3) Fruity Sword 4) Step Sculpt class 5) Bacon Mushroom Sandwiches At breakfast they had a pineapple in their smoothie. I made a remark that my dad had once planted a pineapple, the kind you get from the grocery store. My boss’s eyes […]
Monday: Have you ever heard of a grain grounder? I hadn’t until today during my nannying; we made homemade wheat bread. Did you know making homemade raisin bread is just as easy as wheat bread? All you have to do is sprinkle cinnamon and raisin’s over the dough and then roll it up. Do you know of […]
Save some money and sign up for the Whole Foods email newsletter. For example, at Red Lobsters for a Atlantic Salmon a half a meal its $14.25 and for a full meal its $19.50. On the other hand, in the quietness of your own home for 1lb of fresh Atlantic salmon (from whole foods) it […]
They are a burst of flavor. They are the healthier cousin from the gummy bear family, a super-fruit. My husband and I were blessed with pomegranates this Christmas from my step father. I learned from my husband that there is an easier way to get the seeds. The simple steps to a healthy snack or […]
